tag:blogger.com,1999:blog-8161986605563092156.post678902943301979684..comments2024-01-30T17:20:59.626+13:00Comments on -The KitchenMaid-: Treat me: Chocolate Mousse CakeAnonymoushttp://www.blogger.com/profile/03985386359945971991noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-8161986605563092156.post-2434124777733660952013-09-15T20:40:48.155+12:002013-09-15T20:40:48.155+12:00The only thing better is eating it the next day, o...The only thing better is eating it the next day, out of the fridge (esp if feeling a little delicate)...Anonymoushttps://www.blogger.com/profile/03985386359945971991noreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-88517205327597973062013-09-15T20:40:40.077+12:002013-09-15T20:40:40.077+12:00All false modesty aside, it is amazing - and I don...All false modesty aside, it is amazing - and I don't even like pavlova! Anonymoushttps://www.blogger.com/profile/03985386359945971991noreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-8632027022939001792013-09-15T20:40:05.573+12:002013-09-15T20:40:05.573+12:00All false modesty aside, it is amazing - and I don...All false modesty aside, it is amazing - and I don't even like pavlova! Anonymoushttps://www.blogger.com/profile/03985386359945971991noreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-24216656128650832062013-09-15T20:39:32.476+12:002013-09-15T20:39:32.476+12:00The only thing better is eating it the next day, o...The only thing better is eating it the next day, out of the fridge (esp if feeling a little delicate)...Anonymoushttps://www.blogger.com/profile/03985386359945971991noreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-35133905773392434662013-09-14T12:14:42.677+12:002013-09-14T12:14:42.677+12:00This looks droolicious....a yum dessert which i co...This looks droolicious....a yum dessert which i could gulp right now...<br />I love chocolate mousses so much that i just created a blog only about it... Come visit. www.holymousses.comFrancoishttp://holymousses.comnoreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-59123545588294040902013-09-14T08:43:30.837+12:002013-09-14T08:43:30.837+12:00Oh my word. Pavlova, mousse and cream - not a comb...Oh my word. Pavlova, mousse and cream - not a combination I'd ever turn down. I don't think I'd notice if it was in a glamorous dish - I'd be too busy eating.Phil in the Kitchenhttps://www.blogger.com/profile/15904292856978631382noreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-90426844355730940862013-09-13T20:53:13.436+12:002013-09-13T20:53:13.436+12:00oh my friggin gawd,,, what a glorious cake... ther...oh my friggin gawd,,, what a glorious cake... there is nothing better than that chewy caramelly crunchy bite and then the soft oozing mousse... amazing...Anonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-8161986605563092156.post-5756187755719879712013-09-13T08:04:30.605+12:002013-09-13T08:04:30.605+12:00Crikey Lucy. Showstopper? Heartstopper? Call it wh...Crikey Lucy. Showstopper? Heartstopper? Call it what you will, I can't think of anything else I'd rather eat right now. Love the marbled colours. Fabulous entry to WSC - thank you.Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.com