Wednesday, February 29, 2012

Egg 'n chips

Which came first, the chicken or the egg? Well, in our house, it was the chicken. But the Boy Wonder has had another moment of genius since then.

We were going to have a salad of greens, eggs and ham, accompanied by the BW's famous chips, but he undercooked the eggs a bit. Instead, we whipped them into eggcups and dipped the wedges in them instead. Just heavenly, if probably not very good for one's cholesterol. But you only live once, right?

5 comments:

mr. pineapple man said...

what a great treat! by accident? would love to try it myself!

Marina said...

We love undercooked eggs, have to watch it though not to be cooked all the way through!

Jacqueline said...

Mmmmmm, lovely! That is definitely a spot of serendipity :)

Dom at Belleau Kitchen said...

Absolute perfection!

Gabi said...

What a wonderfully happy and yummy accident..!

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